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From course:

VOCABULARY FOR FOOD AND COOKING (ERASMUS+ CEPV)

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Question:

A person or thing that mixes things together, in particular an electric mixing machine used in food preparation for liquidizing, chopping, or pureeing

Author: Marian Costin

a person or thing that mixes things together, in particular an electric mixing machine used in food preparation for liquidizing, chopping, or pureeing



Answer:

Blender


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