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PHARMCARE 1

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Question:

Goal & Objectives of nutrition program

Author: Dwight Obillos



Answer:

1 Goal: The improvement of nutritional status, productivity and quality of life of the population through the adoption of desirable dietary practices and healthy lifestyle 2 Objectives: To decrease the morbidity and mortality rates secondary to avitaminoses and other nutritional deficiencies among the population mostly composed of infants and children


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