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BAB 3 ( 41-80 )


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Bakteri pembawa spora

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BAB 3 ( 41-80 ) - Details

Levels:

Questions:

40 questions
🇮🇩🇮🇩
がほうきん
Bakteri pembawa spora
せっていします
Mengatur/Menyetting
れいきゃくこうてい
Proses pendinginan
れいすいでひやすほうほう
Mendinginkan dengan air dingin
れいすい
Air dingin
ひやします
Mendinginkan
とうけつこうてい
Proses pembekuan
ていおん
Suhu rendah
たんじかん
Waktu singkat
ほうそうこうてい
Proses pengemasan
きげんひょうじ
Tanggal kadaluwarsa
いし
Batu
せいひんのかんり
Manajemen produk
けんさこうもく
Barang inspeksi
さだめます
Menetapkan
きんすう
Jumlah bakteri
ほかんサンプル
Sampel yang disimpan
そなえて
Bersiap untuk
のぞましい
Diinginkan
せいぞうび
Tanggal produksi
ゆうそうじ
Waktu pengiriman/transport
へんか
Berubah
れいぞうしゃ
Truk pendingin
れいとしゃ
Truk pembeku