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Italian Wine Scholar - Northern Italy
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Question:
Sforzato (or Sfursat) di Valtellina DOCG
Author: Robert QuinnAnswer:
- Located in the Valtellina sub-region of Lombardia - Appassimento process (like Amarone) - 100% Nebbiolo - Min. 14% abv - Min. 20 months aging, min 12 months in oak
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Author
Robert Quinn